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5 Ingredient Choc Chip Fudge 154 Calories Per Serve

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5 Ingredient Choc Chip Fudge 154 Calories Per Serve


Fudge doesn’t need to be off the menu when you are trying to lose weight. If you make your own from scratch, you can enjoy everything you love about fudge without the piles of butter and sugar.

Most of these ingredients you probably already have in the pantry cupboard already.

As part of the 28 Day Weight Loss Challenge we offer loads of recipes for making healthy versions of your favourite sweet treats. Think chocolate fudge, homemade ice cream, and cheesecake too. Find out more about the challenge HERE.

5 Ingredient Choc Chip Fudge


Print Recipe


5 Ingredient Choc Chip Fudge

5 ingredient choc chip fudge


Ingredients

  • 3/4 cup peanut butter
  • 2 tablespoons coconut oil melted
  • 2 tablespoons pure maple syrup
  • 1 teaspoon vanilla extract
  • 2 tablespoons dark choc chips


Ingredients

  • 3/4 cup peanut butter
  • 2 tablespoons coconut oil melted
  • 2 tablespoons pure maple syrup
  • 1 teaspoon vanilla extract
  • 2 tablespoons dark choc chips
5 ingredient choc chip fudge


Instructions

  1. Mix all ingredients together until well combined.

  2. Spoon into moulds, patty cases or into a pan lined with baking paper.

  3. Pop in the fridge or freezer to set.

  4. Can be stored in the fridge or freezer.


Recipe Notes

154 calories per serve

Meal Plan Week 4

Each month our 28 Day Weight Loss Challenge is themed, targeting things like reducing sugar, budget recipes, meals for fussy eaters, recipes with 5 ingredients or less, and many more.

You can find out the theme of this month’s challenge HERE.

Join the 28 Day Weight Loss Challenge for over 4,500 DELICIOUS recipes!

Are you wanting to shift the baby weight and blast tummy fat? Then join our 28 Day Weight Loss Challenge!

Our Challenge is designed by mums for MUMS to help them lose weight through healthy eating plans and exercise.

Each month our 28 Day Weight Loss Challenge is themed, targeting things like reducing sugar, budget recipes, meals for fussy eaters, recipes with 5 ingredients or less, and many more.

You can find out the theme of this month’s challenge HERE.

 





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