A Classic Shrimp Scampi Recipe

Classic Shrimp Scampi is a delicious recipe of pan-cooked shrimp drenched in decadent garlic butter and lemon sauce. This simple shrimp dish is made in minutes and is best served over pasta or with crusty bread for dipping.

If you love shrimp dishes then try this shrimp cocktail or this brown butter spicy garlic shrimp. Another popular shrimp recipe is this cajun popcorn shrimp.

Best Shrimp Scampi Recipe

Classic Shrimp Scampi is one of those recipes you can easily prepare to impress your guests or serve as a simple, but elegant meal. It only takes about 10 minutes to make from start to finish, however, marinating the shrimp before cooking them is key. If you have the time let the uncooked shrimp sit in the garlic and olive oil marinated for 30 minutes.

This classic dish is most commonly served over a bed of spaghetti noodles however, you can just as easily pair this shrimp with rice pilaf or any other kind of vegetable. One step to not forget though is grabbing a large loaf of crusty bread to mop up the delicious scampi sauce with.

What is Shrimp Scampi

This delicious and simple recipe acquires its name from the sauce the shrimp is drenched in, called scampi. Scampi sauce consists of lemon, butter, garlic, and a dry white wine or broth. This flavorful mixture is perfect for dipping crusty bread into it or tossing it with cooked spaghetti noodles.

Shrimp Scampi without Wine

The wine in this recipe isn’t necessary, though it’s part of the classic recipe, it can be swapped out. Any type of broth, especially chicken broth, will nicely take the place of the dry white wine. To change this ingredient remove the 1/4 cup of white wine and add 1/4 cup of broth.

How Long to Cook Shrimp

The shrimp in this recipe should be just cooked, which means they’re slightly pink on the outside and white on the inside. An easy trick, though it causes the recipe to take a little longer is to line the shrimp in a large skillet. Wait for almost 1 minute from the time you placed the first shrimp down and then start back at the beginning and flip them to the other side. Again, wait for 1 minute from the time you flipped the first shrimp before removing them from the skillet.

You can just as easily place all the uncooked shrimp into a large skillet. Then toss them until they’ve reached proper doneness. Make sure to watch them closely as the outer layer turns pink and the shrink slightly in size. Then you’ll know they’re done.

More Delicious Shrimp Recipes:

Classic Shrimp Scampi

Prep Time 5 minutes

Cook Time 10 minutes

Marinating Time (optional) 30 minutes

Total Time 45 minutes

Author Aimee Mars

Servings 4 Servings

Classic Shrimp Scampi is a delicious recipe of pan-cooked shrimp drenched in decadent garlic butter and lemon sauce. This simple shrimp dish is made in minutes and is best served over pasta or with crusty bread for dipping.

• 5 Garlic Cloves
• 1 teaspoon Salt
• 3 tablespoons Olive Oil
• 1 lb Large Shrimp peeled and deveined
• 1/4 teaspoon Red Pepper Flakes optional
• 1/2 cup Dry White Wine or Chicken Broth
• 2 tablespoons Lemon Juice
• 1/2 cup Butter
• 1/4 cup Parsley chopped

Nutrition Facts

Classic Shrimp Scampi

Amount Per Serving (1 cup)

Calories 443 Calories from Fat 315

% Daily Value*

Fat 35g54%

Saturated Fat 16g80%

Cholesterol 347mg116%

Sodium 1672mg70%

Potassium 148mg4%

Carbohydrates 3g1%

Fiber 1g4%

Sugar 1g1%

Protein 24g48%

Vitamin A 1062IU21%

Vitamin C 14mg17%

Calcium 186mg19%

Iron 3mg17%

* Percent Daily Values are based on a 2000 calorie diet.