Instant Pot Recipes Roundup | The Recipe Critic

Instant Pot Beef Stew

Instant Pot Beef Stew is perfect for those cool fall nights, and great when you want to whip up cozy beef stew in under an hour! Saute the beef in the bottom of the instant pot, throw in your veggies and broth, turn it on and call it a day!

Ingredients: stew meat, kosher salt, divided, freshly cracker black pepper, olive oil, divided, low-sodium beef stock, tomato paste, tomato puree , bay leaves, sugar, worcestershire sauce, carrots cut into 2-inch pieces, yukon gold potatoes cut into quarters, onion, chopped into 2-inch pieces, celery stalks cut into 2-inch pieces, cornstarch + 1 tbsp water, frozen peas